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Chapter

Chapter-12 Nutrition and Gastrointestinal Prophylaxis

By: Khalid Ismail Khatib, Subhal Dixit
(2023)

Edition : 1/e

Manual of Neurocritical Care

Chapter

Chapter-51 Vitamins and Trace Element Supplementation for Critically Ill Patients in 2022

By: Subhal Dixit, Khalid I Khatib
(2023)

Edition : 1/e

Contemporary Topics in Critical Care Medicine

Chapter

Chapter-74 Protein or Calories—Which is More Important?

By: Subhal Dixit, Khalid Khatib
(2023)

Edition : 5/e

ISCCM Critical Care Update 2023

Chapter

Chapter-69 Managing Acute Hemolysis in Intensive Care Unit

By: Subhal Dixit, Khalid Khatib
(2022)

Edition : 4/e

Critical Care Update 2022

Article

Tracheostomy in Adult Intensive Care Unit: An ISCCM Expert Panel Practice Recommendations

By: Dhruva Chaudhry, Sachin Gupta, Deepak Govil, Shrikanth Srinivasan, Kapil Zirpe, Sushma Gurav, Srinivas Samavedam, Subhal Dixit, Zubair Mohamed, Rajesh Chandra Mishra, KV Venkatesha Gupta, Jaya Wanchoo, Nilanchal Chakrabortty

Volume:24, issue:S1(2020)

Indian Journal of Critical Care Medicine

Article

Procedures in COVID-19 Patients: Part-II

By: Dhruva Chaudhry , Sachin Gupta , Deepak Govil , Subhal Dixit , Ashish Bhalla , Ravi Prakash , Rajesh K Pande , Palepu BN Gopal , Tapas K Sahoo , Sheila N Myatra , Lakshmi N Yaddanpuddi , Tarun A Sahu , Akansha Jain

Volume:24, issue:S5(2020)

Indian Journal of Critical Care Medicine

Article

Critical Care for COVID-19 Affected Patients: Updated Position Statement of the Indian Society of Critical Care Medicine

By: BK Rao , Sanjeev Singh , Jose Chacko , RK Mani , Chand Wattal , Deepak Govil , GC Khilnani , Arindam Kar , Subhal Dixit , Jigeeshu Divatia , Bharat Jagiasi , Dhruva Chaudhry , OC Abraham , Pawan K Singh , Pavan Tiwary

Volume:24, issue:S5(2020)

Indian Journal of Critical Care Medicine

Article

Practice Guidelines for Enteral Nutrition Management in Dysglycemic Critically Ill Patients: A Relook for Indian Scenario

By: Yatin Mehta, Ambrish Mithal, Atul Kulkarni, B Ravinder Reddy, Jeetendra Sharma, Subhal Dixit, Kapil Zirpe, MN Sivakumar, Harita Bathina, Sanghamitra Chakravarti, Anshu Joshi, Sameer Rao

Volume:23, issue:12(2019)

Indian Journal of Critical Care Medicine

Book

Principles in Critical Care Nutrition

By: Kapil Zirpe, Subhal Dixit, Khalid Khatib, Anshu Joshi, Sadanand Kulkarni
(2019)

Edition : 1/e

Chapter

Chapter-09 Different Systems for Parenteral Nutrition (Multiple Bottle System, All-in-One System)

By: Khalid Khatib,Subhal Dixit,Sadanand Kulkarni,Sunil Honkals
(2019)

Edition : 1/e

Principles in Critical Care Nutrition

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Chapter-12 Nutrition and Gastrointestinal Prophylaxis

Manual of Neurocritical Care

Chapter-51 Vitamins and Trace Element Supplementation for Critically Ill Patients in 2022

Contemporary Topics in Critical Care Medicine

Chapter-74 Protein or Calories—Which is More Important?

ISCCM Critical Care Update 2023

Chapter-69 Managing Acute Hemolysis in Intensive Care Unit

Critical Care Update 2022

Tracheostomy in Adult Intensive Care Unit: An ISCCM Expert Panel Practice Recommendations

Indian Journal of Critical Care Medicine

Procedures in COVID-19 Patients: Part-II

Indian Journal of Critical Care Medicine

Critical Care for COVID-19 Affected Patients: Updated Position Statement of the Indian Society of Critical Care Medicine

Indian Journal of Critical Care Medicine

Practice Guidelines for Enteral Nutrition Management in Dysglycemic Critically Ill Patients: A Relook for Indian Scenario

Indian Journal of Critical Care Medicine

Principles in Critical Care Nutrition

Chapter-09 Different Systems for Parenteral Nutrition (Multiple Bottle System, All-in-One System)

Principles in Critical Care Nutrition