Author
1. Singh Ruma
ISBN
9789350255698
DOI
10.5005/jp/books/11556_19
Edition
1/e
Publishing Year
2012
Pages
14
Author Affiliations
1.
Christian Medical College and Hospital, Ludhiana, Punjab,
College of Nursing, Affiliated to Baba Farid University of Health Sciences, Faridkot, Punjab, India; Christian Medical College and Hospital, Ludhiana, Punjab, India
Chapter keywords
Cooking,
antivitamins,
avidin,
biotin,
moist-heat method,
dry-heat method,
combination method,
Blanching,
Poaching,
Pressure cooking,
Simmering,
Stewing,
shallow frying,
deep-fat frying,
Broiling,
Roasting,
Spit Roasting,
Oven Roasting,
Pot Roasting,
Sautéing,
Toasting,
Microwave cooking,
Braising,
thiamin,
ascorbic acid,
overcooking,
gastrointestinal disorders,
foodborne diseases,
conduction,
convection,
radiation,
electronic heat transfer